|
Q1. Which national food group do you like to see catered to, at an event?
|
|
|
|
|
|
|
Q2. Do you think there should be a hot main course at the event?
|
|
|
|
|
|
|
Q3. Would you prefer to have hot or cold dishes served at the event?
|
|
|
|
|
|
|
Q4. Do you think there should be a buffet at the event?
|
|
|
|
|
|
|
Q5. What amount of the snack foods below will you require?
|
|
|
| 5.1 Crisps, corn chips, crackers |
| |
|
| |
|
| |
|
| |
|
| |
|
|
|
|
Q6. Please name three foods that you think the event should absolutely provide:
|
|
|
|
|
|
|
Q7. Please name three foods you absolutely wouldn't eat:
|
|
|
|
|
|
|
Q8. Do you have any dietary restrictions or allergies which the catering staff should be made aware of?
|
|
|
|
|
|
